Features:

• 96% proteins of animal origin
• No artificial preservatives & grains
• Single animal protein
• Low glycemic index
• Limited Ingredient diet

Composition: Quail (20%), dehydrated quail protein (20%), pea starch, fish oil (from herring), quinoa seed extracted (8%), linseed, dried coconut (2.5%), turmeric (2.5%), inulin, fructo-oligosaccharides, yeast extract (source of manno-oligo-saccharides), calcium carbonate, dicalcium phosphate, psyllium husks and seeds, potassium chloride, sodium chloride, dried brewers, yeast, aloe vera extract, glucosamine, chondroitin sulphate. Protein sources: quail, dehydrated quail protein. Carbohydrate sources: pea starch, quinoa seed extracted.

Nutritional Additives Per Kgs: Vitamin A 15000IU; Vitamin D3 1500IU; Vitamin E 600mg; Vitamin C 150mg; Niacin 37.5mg; Calcium D-pantothenate 15mg; Vitamin B2 7.5mg; Vitamin B6 6mg; Vitamin B1 4.5mg; Biotin 0.38mg; Folic acid 0.45mg; Vitamin B12 0.1mg; Choline chloride 2500mg; Beta-carotene 1.5mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 163.80mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 64.60mg; Iron [Iron(II) chelate of glycine hydrate]: 58.30mg; Copper (Copper chelate of hydroxy analogue of methionine 15.80mg; Selenium (Selenides yeast inactivated): 0.00088mg; DL-methionine, technically pure 4000mg; Taurine 1000mg; L-carnitine 300mg. Sensory additives: green tea extract 100mg; rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.

Analytical Compounds: Crude protein 23%; Crude fat 12%; Crude fibres 2.8%; Moisture 9%; Crude ash 7.2%; Calcium 1%; Phosphorus 0.8%; Omega-6 fatty acids 2.20%; Omega-3 fatty acids 0.4%; DHA 0.2%; EPA 0.1%; Glucosamine 1200mg/kg; Chondroitin sulphate 900mg/kg.

Energy Value: EM Kcal/Kg 3890 - Mj/Kg 16.27